FSSAI
Basic, State & Central licences with renewals.
Basic (Registration), State and Central licences for food business operators — restaurants, cloud kitchens, manufacturers, importers, transporters and ecommerce.
Timeline
7–15 business days
Government fees
₹100 – ₹7,500 per year
Professional fees
Starting ₹1,999
Benefits
- Legal mandate compliance
- Consumer trust
- Higher retail acceptance
- Export enablement
Eligibility
- All food business operators; category depends on turnover & scale
Documents required
- Business KYC
- Premises proof
- Product list
- Water test report (for manufacturers)
Step-by-step process
1
Category assessment
2
Form A/B filing
3
Query response
4
Inspection (if applicable)
5
Licence issuance
Deliverables
- Digital FSSAI certificate with 14-digit licence number
Payment structure
50% of the professional fee is payable before commencement of work and the remaining 50% after successful completion and delivery.
FAQs
